[clinton/website/site/unknownlamer.org.git] / Homebrewing.html

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    <h1>Ale is Neat</h1>
   <div class="contents">
<dl>
<dt>
<a href="#sec1">Current Activity</a>
</dt>
<dt>
<a href="#sec2">More Recent Brews</a>
</dt>
<dd>
<dl>
<dt>
<a href="#sec3">English IPA</a>
</dt>
<dt>
<a href="#sec4">Cernunnos (Ginger-Chamomile Wheat Ale)</a>
</dt>
<dt>
<a href="#sec5">Nowruz (India Pale Ale)</a>
</dt>
<dt>
<a href="#sec6">Thoth (Foreign Extra Stout If You Bend a Bit)</a>
</dt>
<dt>
<a href="#sec7">Pale Ale</a>
</dt>
</dl>
</dd>
<dt>
<a href="#sec8">Cider / Apfelwein / Cyser</a>
</dt>
<dt>
<a href="#sec9">Long Past Brews</a>
</dt>
<dd>
<dl>
<dt>
<a href="#sec10">Pale Ale</a>
</dt>
<dt>
<a href="#sec11">Porter</a>
</dt>
<dt>
<a href="#sec12">Wheat Ale</a>
</dt>
</dl>
</dd>
</dl>
</div>


<!-- Page published by Emacs Muse begins here -->
<p>Once upon a time I brewed beer. Then I lost access to my roommate's
kettle owing to moving three hundred miles, and there was much sadness
for my poor kit lacked all but this very expensive kettle. A new
kettle has finally fallen into my hands, and so beer may be brewed
again.</p>

<h2><a name="sec1" id="sec1"></a>
Current Activity</h2>

<p class="first">I started brewing again with a few friends (makes it much easier to
actually get around to doing it when you have help). Since multiple
people are involved we are using <a href="http://wiki.calefaction.org/HomeBrewing">a wiki</a> to collaborate. This poor page
will probably remain dusty because I can just put things there
instead.</p>


<h2><a name="sec2" id="sec2"></a>
More Recent Brews</h2>

<p class="first">I decided to at least make a stab at being unlazy and actually linking
to the files that are stored with the website. I keep a reasonable
brewing log (probably dry and boring to almost everyone) in the files
themselves.</p>

<p>I'm only bothering to list recipes that have been brewed and bottled
here&mdash;information on anything in the pipeline is at the <a href="http://wiki.calefaction.org/HomeBrewing">brewing wiki</a>
since it is liable to change a lot.</p>

<p>Since old trusty <a href="http://www.usermode.org/code.html">QBrew</a> is no longer actively maintained and <a href="http://brewtarget.sourceforge.net/">Brewtarget</a>
is I've switched over to that. Meaning my newer recipes are in <a href="http://beerxml.com">BeerXML</a>
that theoretically can be imported into other programs, but may very
well only work in Brewtarget.</p>

<h3><a name="sec3" id="sec3"></a>
English IPA</h3>

<p class="first">We had a lot of leftover ingredients after
<a href="http://pursuing.calefaction.org/2011/11/the-things-i-do-for-love/">Steve's amazing brewing Odyssey</a>, most of them English grains and
hops. As such I threw together the leftovers into what seemed like it
would be a good approximation of an English IPA. We even threw this
onto the yeast cake of the last batch in the wedding brews (an ESB).</p>

<p>Unfortunately, it was a wee bit underwhemling. Since we have a fancy
temperature controlled fridge now, I decided to brew around 68F (no
risk of overshooting). It came out slightly musty and generally
bland... still, for being made from leftovers it's alright.</p>

<ul>
<li><a href="beer-recipes/8-English%20IPA/english_ipa-8_a.html">Batch A</a> 2011-10-16 (<a href="beer-recipes/8-English%20IPA/english_ipa-8_a.xml">source</a>)</li>
</ul>


<h3><a name="sec4" id="sec4"></a>
Cernunnos (Ginger-Chamomile Wheat Ale)</h3>

<p class="first">Cheap and quick to make, this is ready to drink after a quick
fermentation and as soon as the bottles carbonate. The chamomile
really shines here adding a honey-like note; the ginger adds
additional earthiness and a bit of zing; Sorachi Ace hops finish
everything up with notes of lemon cream.</p>

<ul>
<li><a href="beer-recipes/7-Ginger%20Chamomile%20Wheat/ginger_chamomile_wheat-7_a.html">Batch A 2011-05-04</a> (<a href="beer-recipes/7-Ginger%20Chamomile%20Wheat/ginger_chamomile_wheat-7_a.xml">source</a>)</li>
<li><a href="beer-recipes/7-Ginger%20Chamomile%20Wheat/ginger_chamomile_wheat-7_b.html">Batch B 2011-07-05</a> (<a href="beer-recipes/7-Ginger%20Chamomile%20Wheat/ginger_chamomile_wheat-7_b.xml">source</a>)</li>
<li><a href="beer-recipes/7-Ginger%20Chamomile%20Wheat/ginger_chamomile_wheat-7_c.html">Batch C 2012-02-18</a> (<a href="beer-recipes/7-Ginger%20Chamomile%20Wheat/ginger_chamomile_wheat-7_c.xml">source</a>)</li>
<li><a href="beer-recipes/7-Ginger%20Chamomile%20Wheat/ginger_chamomile_wheat-7_d.html">Batch D 2012-02-18</a> (<a href="beer-recipes/7-Ginger%20Chamomile%20Wheat/ginger_chamomile_wheat-7_d.xml">source</a>) - My first ten gallon batch. I lost
about a gallon, but what can you do.</li>
</ul>


<h3><a name="sec5" id="sec5"></a>
Nowruz (India Pale Ale)</h3>

<p class="first">Perhaps my finest recipe to date. A suggestion to continuously hop was
heeded and the result was incredible.</p>

<ul>
<li><a href="beer-recipes/4-India%20Pale%20Ale/india_pale_ale-4_a.html">Batch A</a> 2011-03-20 (<a href="beer-recipes/4-India%20Pale%20Ale/india_pale_ale-4_a.xml">source</a>)</li>
<li><a href="beer-recipes/4-India%20Pale%20Ale/india_pale_ale-4_b.html">Batch B</a> 2011-06-11 (<a href="beer-recipes/4-India%20Pale%20Ale/india_pale_ale-4_b.xml">source</a>) This adds Centennial and expanded the
dry hopping a bit &mdash; the Centennial was out of place, and the extra
dry hopping overpowered the fruity notes present in Batch A. But
the extra bitterness and attenuation definitely improved things.</li>
<li><a href="beer-recipes/4-India%20Pale%20Ale/india_pale_ale-4_c.html">Batch C</a> 2012-01-11 (<a href="beer-recipes/4-India%20Pale%20Ale/india_pale_ale-4_c.xml">source</a>) Back to the basics, but adding Citra to
the boil and using Chico Yeast. First impressions are: even better
than Batch A!</li>
<li><a href="beer-recipes/4-India%20Pale%20Ale/india_pale_ale-4_d.html">Batch D</a> 2012-05-06 (<a href="beer-recipes/4-India%20Pale%20Ale/india_pale_ale-4_d.xml">source</a>) Ten gallons, half on US ale yeast, half
on Wyeast <a href="http://www.wyeastlab.com/rw_yeaststrain_detail.cfm?ID=136">Belgian Ardennes</a> yeast. Initial impressions are that the
Belgian version is amazing: the fruit flavors and phenols from the
yeast complement the hopping quite nicely.</li>
</ul>


<h3><a name="sec6" id="sec6"></a>
Thoth (Foreign Extra Stout If You Bend a Bit)</h3>

<p class="first">An attempt at experimentation&mdash;an adjunct (blackstrap molasses), a
spice (star anise), and a reused yeast cake (Ringwood from a
<a href="http://beeradvocate.com/beer/profile/113/576/">Samuel Smith's Nut Brown Ale</a> clone).</p>

<ul>
<li><a href="beer-recipes/5-Strong%20Stout/strong_stout-5_a.html">Thoth</a> (<a href="beer-recipes/5-Strong%20Stout/strong_stout-5_a.qbrew">source</a>)</li>
</ul>


<h3><a name="sec7" id="sec7"></a>
Pale Ale</h3>

<p class="first">My first brew, resurrected.</p>

<ul>
<li><a href="beer-recipes/1-Pale%20Ale/pale_ale-1_c.html">First Time on the New Rig</a> (<a href="beer-recipes/1-Pale%20Ale/pale_ale-1_c.qbrew">source</a>)</li>
</ul>


<h2><a name="sec8" id="sec8"></a>
Cider / Apfelwein / Cyser</h2>

<p class="first">My girlfriend hates carbonation and so, inspired by Edwort's
Applewine, I started experimenting with batches of cider. I'm keeping
some notes, but doing it more by &quot;I guess this is the gravity...&quot; than
with brewing due to the fairly different production
methods. Eventually I hope to get wine making down a bit better...</p>

<p>Occasionally I dump the text notes from my phone to
<a href="http://wiki.calefaction.org/ClintonEbadi/Cider">a page on Steve's wiki</a>.</p>


<h2><a name="sec9" id="sec9"></a>
Long Past Brews</h2>

<p class="first">I present to you my poorly annotated <a href="http://www.usermode.org/code.html">QBrew</a> files from my ancient brews
made in the lands of pleasant living.</p>

<h3><a name="sec10" id="sec10"></a>
Pale Ale</h3>

<ul>
<li><a href="beer-recipes/1-Pale%20Ale/pale_ale-1_a.html">First Brew Ever</a> (<a href="beer-recipes/1-Pale%20Ale/pale_ale-1_a.qbrew">source</a>)</li>
<li><a href="beer-recipes/1-Pale%20Ale/pale_ale-1_b.html">Revision B</a> (<a href="beer-recipes/1-Pale%20Ale/pale_ale-1_b.qbrew">source</a>)</li>
</ul>


<h3><a name="sec11" id="sec11"></a>
Porter</h3>

<ul>
<li>The record of the first brew has been lost in time</li>
<li><a href="beer-recipes/2-Porter/porter-2_b.html">Second Attempt</a> (<a href="beer-recipes/2-Porter/porter-2_b.qbrew">source</a>)</li>
</ul>


<h3><a name="sec12" id="sec12"></a>
Wheat Ale</h3>

<ul>
<li><a href="beer-recipes/3-Wheat%20Ale/wheat_ale-3_a.html">Bannanas</a> (<a href="beer-recipes/3-Wheat%20Ale/wheat_ale-3_a.qbrew">source</a>) &mdash; A very hot fermentation made this taste like
liquid bannanas it was ... interesting.</li>
</ul>


  <!-- Page published by Emacs Muse ends here -->

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<p class="cke-footer">clinton: last time I was a bit weak (*sniff* level four and only 18 hp)
clinton: I had a -1 intelligence modifier for the first three weeks
emacsen: what about your character?
</p>
<p class="cke-timestamp">Last Modified:
    January 21, 2013</p>
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Commit	Line	Data
23108524	1	<?xml version="1.0" encoding="utf-8" ?>
	2	<!DOCTYPE html PUBLIC "-//W3C//DTD XHTML 1.0 Strict//EN"
	3	"http://www.w3.org/TR/xhtml1/DTD/xhtml1-strict.dtd">
	4	<html xmlns="http://www.w3.org/1999/xhtml">
	5	<head>
	6	<title>Ale is Neat</title>
	7	<meta name="generator" content="muse.el" />
	8	<meta http-equiv="Content-Type"
	9	content="text/html; charset=utf-8" />
11f9bd69 CE	10	<meta name="viewport"
11f9bd69 CE	11	content="width=device-width, initial-scale=1.0" />
98266870	12	<link href="https://feeds.unknownlamer.org/rss/site-updates"
7404d4e1	13	rel="alternate" type="application/rss+xml" title="Updates Feed" />
	14
	15	<link rel="stylesheet" href="default.css" />
23108524	16	</head>
	17	<body>
	18	<h1>Ale is Neat</h1>
	19	<div class="contents">
	20	<dl>
	21	<dt>
1c3a48c8	22	<a href="#sec1">Current Activity</a>
	23	</dt>
	24	<dt>
cd536704	25	<a href="#sec2">More Recent Brews</a>
23108524	26	</dt>
	27	<dd>
	28	<dl>
	29	<dt>
9be210c0	30	<a href="#sec3">English IPA</a>
cd536704	31	</dt>
cd536704	32	<dt>
9be210c0	33	<a href="#sec4">Cernunnos (Ginger-Chamomile Wheat Ale)</a>
cd536704	34	</dt>
cd536704	35	<dt>
9be210c0	36	<a href="#sec5">Nowruz (India Pale Ale)</a>
cd536704	37	</dt>
cd536704	38	<dt>
9be210c0	39	<a href="#sec6">Thoth (Foreign Extra Stout If You Bend a Bit)</a>
	40	</dt>
	41	<dt>
	42	<a href="#sec7">Pale Ale</a>
cd536704	43	</dt>
	44	</dl>
	45	</dd>
cd536704	46	<dt>
9be210c0	47	<a href="#sec8">Cider / Apfelwein / Cyser</a>
	48	</dt>
	49	<dt>
	50	<a href="#sec9">Long Past Brews</a>
cd536704	51	</dt>
	52	<dd>
	53	<dl>
	54	<dt>
9be210c0	55	<a href="#sec10">Pale Ale</a>
23108524	56	</dt>
23108524	57	<dt>
9be210c0	58	<a href="#sec11">Porter</a>
23108524	59	</dt>
23108524	60	<dt>
9be210c0	61	<a href="#sec12">Wheat Ale</a>
23108524	62	</dt>
	63	</dl>
	64	</dd>
	65	</dl>
	66	</div>
	67
	68
11f9bd69 CE	69	<!-- Page published by Emacs Muse begins here -->
11f9bd69 CE	70	<p>Once upon a time I brewed beer. Then I lost access to my roommate's
23108524	71	kettle owing to moving three hundred miles, and there was much sadness
	72	for my poor kit lacked all but this very expensive kettle. A new
	73	kettle has finally fallen into my hands, and so beer may be brewed
	74	again.</p>
	75
	76	<h2><a name="sec1" id="sec1"></a>
1c3a48c8	77	Current Activity</h2>
	78
	79	<p class="first">I started brewing again with a few friends (makes it much easier to
	80	actually get around to doing it when you have help). Since multiple
	81	people are involved we are using <a href="http://wiki.calefaction.org/HomeBrewing">a wiki</a> to collaborate. This poor page
	82	will probably remain dusty because I can just put things there
	83	instead.</p>
	84
	85
	86	<h2><a name="sec2" id="sec2"></a>
cd536704	87	More Recent Brews</h2>
23108524	88
cd536704	89	<p class="first">I decided to at least make a stab at being unlazy and actually linking
	90	to the files that are stored with the website. I keep a reasonable
	91	brewing log (probably dry and boring to almost everyone) in the files
	92	themselves.</p>
23108524	93
d55b30bd	94	<p>I'm only bothering to list recipes that have been brewed and bottled
	95	here—information on anything in the pipeline is at the <a href="http://wiki.calefaction.org/HomeBrewing">brewing wiki</a>
	96	since it is liable to change a lot.</p>
	97
	98	<p>Since old trusty <a href="http://www.usermode.org/code.html">QBrew</a> is no longer actively maintained and <a href="http://brewtarget.sourceforge.net/">Brewtarget</a>
	99	is I've switched over to that. Meaning my newer recipes are in <a href="http://beerxml.com">BeerXML</a>
	100	that theoretically can be imported into other programs, but may very
	101	well only work in Brewtarget.</p>
	102
1c3a48c8	103	<h3><a name="sec3" id="sec3"></a>
9be210c0	104	English IPA</h3>
	105
	106	<p class="first">We had a lot of leftover ingredients after
	107	<a href="http://pursuing.calefaction.org/2011/11/the-things-i-do-for-love/">Steve's amazing brewing Odyssey</a>, most of them English grains and
	108	hops. As such I threw together the leftovers into what seemed like it
	109	would be a good approximation of an English IPA. We even threw this
	110	onto the yeast cake of the last batch in the wedding brews (an ESB).</p>
d55b30bd	111
9be210c0	112	<p>Unfortunately, it was a wee bit underwhemling. Since we have a fancy
	113	temperature controlled fridge now, I decided to brew around 68F (no
	114	risk of overshooting). It came out slightly musty and generally
	115	bland... still, for being made from leftovers it's alright.</p>
d55b30bd	116
d55b30bd	117	<ul>
9be210c0	118	<li><a href="beer-recipes/8-English%20IPA/english_ipa-8_a.html">Batch A</a> 2011-10-16 (<a href="beer-recipes/8-English%20IPA/english_ipa-8_a.xml">source</a>)</li>
d55b30bd	119	</ul>
cd536704	120
d55b30bd	121
d55b30bd	122	<h3><a name="sec4" id="sec4"></a>
9be210c0	123	Cernunnos (Ginger-Chamomile Wheat Ale)</h3>
	124
	125	<p class="first">Cheap and quick to make, this is ready to drink after a quick
	126	fermentation and as soon as the bottles carbonate. The chamomile
	127	really shines here adding a honey-like note; the ginger adds
	128	additional earthiness and a bit of zing; Sorachi Ace hops finish
	129	everything up with notes of lemon cream.</p>
	130
	131	<ul>
	132	<li><a href="beer-recipes/7-Ginger%20Chamomile%20Wheat/ginger_chamomile_wheat-7_a.html">Batch A 2011-05-04</a> (<a href="beer-recipes/7-Ginger%20Chamomile%20Wheat/ginger_chamomile_wheat-7_a.xml">source</a>)</li>
	133	<li><a href="beer-recipes/7-Ginger%20Chamomile%20Wheat/ginger_chamomile_wheat-7_b.html">Batch B 2011-07-05</a> (<a href="beer-recipes/7-Ginger%20Chamomile%20Wheat/ginger_chamomile_wheat-7_b.xml">source</a>)</li>
aebf22ad	134	<li><a href="beer-recipes/7-Ginger%20Chamomile%20Wheat/ginger_chamomile_wheat-7_c.html">Batch C 2012-02-18</a> (<a href="beer-recipes/7-Ginger%20Chamomile%20Wheat/ginger_chamomile_wheat-7_c.xml">source</a>)</li>
	135	<li><a href="beer-recipes/7-Ginger%20Chamomile%20Wheat/ginger_chamomile_wheat-7_d.html">Batch D 2012-02-18</a> (<a href="beer-recipes/7-Ginger%20Chamomile%20Wheat/ginger_chamomile_wheat-7_d.xml">source</a>) - My first ten gallon batch. I lost
	136	about a gallon, but what can you do.</li>
9be210c0	137	</ul>
	138
	139
	140	<h3><a name="sec5" id="sec5"></a>
d55b30bd	141	Nowruz (India Pale Ale)</h3>
	142
	143	<p class="first">Perhaps my finest recipe to date. A suggestion to continuously hop was
	144	heeded and the result was incredible.</p>
	145
	146	<ul>
9be210c0	147	<li><a href="beer-recipes/4-India%20Pale%20Ale/india_pale_ale-4_a.html">Batch A</a> 2011-03-20 (<a href="beer-recipes/4-India%20Pale%20Ale/india_pale_ale-4_a.xml">source</a>)</li>
	148	<li><a href="beer-recipes/4-India%20Pale%20Ale/india_pale_ale-4_b.html">Batch B</a> 2011-06-11 (<a href="beer-recipes/4-India%20Pale%20Ale/india_pale_ale-4_b.xml">source</a>) This adds Centennial and expanded the
	149	dry hopping a bit — the Centennial was out of place, and the extra
	150	dry hopping overpowered the fruity notes present in Batch A. But
	151	the extra bitterness and attenuation definitely improved things.</li>
	152	<li><a href="beer-recipes/4-India%20Pale%20Ale/india_pale_ale-4_c.html">Batch C</a> 2012-01-11 (<a href="beer-recipes/4-India%20Pale%20Ale/india_pale_ale-4_c.xml">source</a>) Back to the basics, but adding Citra to
	153	the boil and using Chico Yeast. First impressions are: even better
	154	than Batch A!</li>
aebf22ad	155	<li><a href="beer-recipes/4-India%20Pale%20Ale/india_pale_ale-4_d.html">Batch D</a> 2012-05-06 (<a href="beer-recipes/4-India%20Pale%20Ale/india_pale_ale-4_d.xml">source</a>) Ten gallons, half on US ale yeast, half
	156	on Wyeast <a href="http://www.wyeastlab.com/rw_yeaststrain_detail.cfm?ID=136">Belgian Ardennes</a> yeast. Initial impressions are that the
	157	Belgian version is amazing: the fruit flavors and phenols from the
	158	yeast complement the hopping quite nicely.</li>
d55b30bd	159	</ul>
	160
	161
9be210c0	162	<h3><a name="sec6" id="sec6"></a>
d55b30bd	163	Thoth (Foreign Extra Stout If You Bend a Bit)</h3>
cd536704	164
	165	<p class="first">An attempt at experimentation—an adjunct (blackstrap molasses), a
	166	spice (star anise), and a reused yeast cake (Ringwood from a
	167	<a href="http://beeradvocate.com/beer/profile/113/576/">Samuel Smith's Nut Brown Ale</a> clone).</p>
	168
	169	<ul>
76bbaa58	170	<li><a href="beer-recipes/5-Strong%20Stout/strong_stout-5_a.html">Thoth</a> (<a href="beer-recipes/5-Strong%20Stout/strong_stout-5_a.qbrew">source</a>)</li>
cd536704	171	</ul>
	172
	173
9be210c0	174	<h3><a name="sec7" id="sec7"></a>
d55b30bd	175	Pale Ale</h3>
cd536704	176
	177	<p class="first">My first brew, resurrected.</p>
	178
	179	<ul>
76bbaa58	180	<li><a href="beer-recipes/1-Pale%20Ale/pale_ale-1_c.html">First Time on the New Rig</a> (<a href="beer-recipes/1-Pale%20Ale/pale_ale-1_c.qbrew">source</a>)</li>
cd536704	181	</ul>
	182
	183
	184
9be210c0	185	<h2><a name="sec8" id="sec8"></a>
	186	Cider / Apfelwein / Cyser</h2>
	187
	188	<p class="first">My girlfriend hates carbonation and so, inspired by Edwort's
	189	Applewine, I started experimenting with batches of cider. I'm keeping
	190	some notes, but doing it more by "I guess this is the gravity..." than
	191	with brewing due to the fairly different production
	192	methods. Eventually I hope to get wine making down a bit better...</p>
	193
	194	<p>Occasionally I dump the text notes from my phone to
	195	<a href="http://wiki.calefaction.org/ClintonEbadi/Cider">a page on Steve's wiki</a>.</p>
	196
	197
	198	<h2><a name="sec9" id="sec9"></a>
cd536704	199	Long Past Brews</h2>
	200
	201	<p class="first">I present to you my poorly annotated <a href="http://www.usermode.org/code.html">QBrew</a> files from my ancient brews
	202	made in the lands of pleasant living.</p>
	203
9be210c0	204	<h3><a name="sec10" id="sec10"></a>
23108524	205	Pale Ale</h3>
	206
	207	<ul>
76bbaa58	208	<li><a href="beer-recipes/1-Pale%20Ale/pale_ale-1_a.html">First Brew Ever</a> (<a href="beer-recipes/1-Pale%20Ale/pale_ale-1_a.qbrew">source</a>)</li>
76bbaa58	209	<li><a href="beer-recipes/1-Pale%20Ale/pale_ale-1_b.html">Revision B</a> (<a href="beer-recipes/1-Pale%20Ale/pale_ale-1_b.qbrew">source</a>)</li>
23108524	210	</ul>
	211
	212
9be210c0	213	<h3><a name="sec11" id="sec11"></a>
23108524	214	Porter</h3>
	215
	216	<ul>
	217	<li>The record of the first brew has been lost in time</li>
76bbaa58	218	<li><a href="beer-recipes/2-Porter/porter-2_b.html">Second Attempt</a> (<a href="beer-recipes/2-Porter/porter-2_b.qbrew">source</a>)</li>
23108524	219	</ul>
	220
	221
9be210c0	222	<h3><a name="sec12" id="sec12"></a>
23108524	223	Wheat Ale</h3>
	224
	225	<ul>
76bbaa58	226	<li><a href="beer-recipes/3-Wheat%20Ale/wheat_ale-3_a.html">Bannanas</a> (<a href="beer-recipes/3-Wheat%20Ale/wheat_ale-3_a.qbrew">source</a>) — A very hot fermentation made this taste like
23108524	227	liquid bannanas it was ... interesting.</li>
23108524	228	</ul>
	229
	230
	231
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	254	alt="[ FSF Associate Member ]" />
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	257
11f9bd69 CE	258	<p class="cke-footer">clinton: last time I was a bit weak (sniff level four and only 18 hp)
	259	clinton: I had a -1 intelligence modifier for the first three weeks
	260	emacsen: what about your character?
23108524	261	</p>
23108524	262	<p class="cke-timestamp">Last Modified:
f6d19803	263	January 21, 2013</p>
23108524	264	</body>
23108524	265	</html>